Vulcan VPT7 User Manual download pdf (Page 7)

VPT SERIES - FOOD HOLDING & TRANSPORT F-39456 (1-13)

OPERATION

CONTROLS

The Cabinet and its parts

are hot. Be very careful when operating,

cleaning, or servicing the cabinet.

FULL-RANGE

THERMOMETER THERMOSTAT

HEAT INDICATOR LIGHT

Heat Indicator Light:

The Amber Heat Indicator Light

indicates the heating element(s) are

heating. The light will stay lit as long as

the heating element(s) are engaged.

Once the predetermined temperature is

achieved, the heating element(s) will

begin to cycle. During this period, the

light will turn on and off.

Thermometer:

The Thermometer indicates the interior

temperature of the cabinet.

Thermostat:

The Thermostat turns power on to the

heating element(s). The thermostat

setting is from 1 to 10. The greater the

thermostat setting number, the higher

the temperature. (Fig. 5)

Thermostat Setting

Approximate

Temperature

1 100⁰F (37⁰C)

2 110⁰F (43⁰C)

3 120⁰F (49⁰C)

4 130⁰F (54⁰C)

5 140⁰F (60⁰C)

6 150⁰F (66⁰C)

7 160⁰F (71⁰C)

8 170⁰F (77⁰C)

9 180⁰F (82⁰C)

10 190⁰F (88⁰C)

(Fig. 5)

It is recommended that prior to placing the cabinet in operation, that it be

preheated at the highest temperature setting for a period of 30 to 45 minutes.

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Vulcan VPT7 User Manual Page 7

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