Vulcan C24EO3 User Manual download pdf (Page 12)

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C24EO SERIES STEAMER

OPERATION

CONTROLS

: The steamer and its

parts are hot. Use care when operating,

cleaning or servicing the steamer. The

cooking compartment contains live steam

and hot water. Stay clear when opening

the door.

Figure 7: Controls

Power Switch/Low Water Reset: Turns

unit OFF/ON/RESETS LOW WATER LIGHT/

ALARM.

Low Water Light: When lit, indicates additional

water is required.

Timer: Selects the desired cooking time or the

CONTINUOUS position.

COOK Light: When lit, indicates the timer is

set and door is closed.

OPERATING THE STEAMER

1. Push the the drain lever in to close the drain

valve.

2. Open the door and pour water into the

cooking compartment up to the water level

mark. The water level mark is visible on the

back wall of the steamer. Unit capacity is 3

gallons. Do not overﬁ ll.

3. Close door.

4. Verify Timer is in the OFF position.

5. Fully depress Power Switch to ON

position. Power light in switch will illuminate

amber.

6. Set timer to 5 minutes. In approximately 15

minutes unit will be preheated and ready to

cook.

7. Set timer to desired time (0 to 60 minutes)

or to CONTINUOUS position.

8. At the end of the timed cycle an audible

alarm will sound.

9. The unit returns to the idle temperature.

NOTE: Timer will not function until preheat has

been completed.

LOW WATER

1. When the Low Water light is illuminated

the unit needs to be reﬁ lled with water. An

audible alarm will sound.

2. Fully depress Power Switch to OFF

position.

4. Reﬁ ll unit with water.

5. Close door.

6. Fully depress Power Switch to ON

position to cancel Low Water alarm.

7. Timer will resume when steamer reaches

cooking temperature.

NOTE: Reﬁ ll the unit when not in use or during

slow times to avoid running out of water.

Running out of water during a cooking

cycle will lengthen cook time.

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